Global Tomato Processing Market Driven by Rising Fast Food Trends and Growing Demand from Emerging Markets

Tomatoes found their origin in South America but were first domesticated by Mexicans. Although the consumption of tomatoes spread throughout the world gradually, today they are grown in more than 150 countries. Tomatoes are considered as an essential food and are primarily consumed as culinary vegetables across the world as they contain good amount of … Continue reading Global Tomato Processing Market Driven by Rising Fast Food Trends and Growing Demand from Emerging Markets

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Global Tomato Processing Market to Exceed 39 Million Tons by 2021 Mainly Driven By A Continuously Growing Fast Food Industry

Processed tomato products have a longer shelf life and are more convenient to use compared to fresh tomatoes. According to IMARC Group, the global tomato processing market to grow at a CAGR of 2.5% during 2016-2021 reaching a volume exceeding 39 Million Tons by 2021. IMARC Group’s latest report titled, “Tomato Processing Market – Industry Trends, … Continue reading Global Tomato Processing Market to Exceed 39 Million Tons by 2021 Mainly Driven By A Continuously Growing Fast Food Industry